Dietitian Job Description

December 1, 20110 Comments

Dietitian Job Profile and Description

A dietitian is basically a medical professional who is responsible for provide help to the patients in proper intake of diets. The main aim is to make them healthy and free of ailments. It is needed to help in developing the strong immunity in their bodies and they are able to better recuperate from their diseases. Dieticians can work in a wide variety of positions depending on their specialization and has to maintain the coordination with other medical professionals so that the patients receive proper treatment and diet information.

Dietitian Duties and Responsibilities

There are the following duties and responsibilities of dietitian

  • The duty of working in the hospitals, schools, other food service companies, etc.
  • He ors he has to work very closely with the clients and in coordination with various other medical professionals.
  • He or she has to ensure that the clients should eat healthy and stay healthy.
  • It is needed to maintain the collaboration with the social workers or health care workers.
  • He or she needs to understand the needs of a section of society and devise good diet plan for them.
  • He or she has to visit colleges and universities to teach students on various food products.
  • It is needed to educate about the composition of ingredients of various types of food products so that new and improved varieties of food can be developed.
  • The Dieticians may also work independently for advising and educating various governmental and non-governmental organizations on proper nutritional and dietary standards.

Dietitian Skills and Specifications

The required skills and specifications are as follow:

  • The person needs to aware of all the proper health and food habits that can keep people of different age healthy.
  • He or she should have the required knowledge of the proper health standards as mandated by various state governments and follow them in their practices.

Dietitian Education and Qualifications

  • The person must possess a license to start working as a qualified dietitian.
  • The person desiring to be a dietician should possess at least a Bachelor’s degree from an accredited institution and complete the program as authorized.
  • The person must have completed the internship for at least nine hundred hours before they can start working independently.
  • He or she should have completed the internship to ensure proper guidance and learn proper standards and practices.

Dietitian Salary

The Salaries of the dietician depends upon the practice area, years of experience, level of education etc.

The salary of the professionals is generally $29,000 to $45,000 per year.

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